Beef Porterhouse Steak Dry Age

Cut from the rear end of the short loin, our porterhouse steaks include more tenderloin steak. Thicker than many other steaks, Porterhouse steak Dry Age is a firm American favorite, and with good reason. Available in multiple size variations.

Serving Size: 16/18oz, 18/20oz, 19/21oz, 21/23oz, 23/25oz, 25/27oz, 35/37oz
Case Size: 10 Pounds
Product ID: N/A Product Family: , , Distinction:

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